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Beer Marinated Flank Steak with Avocado Cilantro Cream Sauce

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School is almost out which means it's time for some backyard BBQ's! Get your summer started off right with this yummy Beer-Marinated Flank Steak with Avocado Cilantro Cream Sauce from The Beeroness.

Ingredients:

  • 2 lbs flank steak
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 2 tbs lemon juice
  • 1 cup pale ale
  • 1 garlic clove, minced
  • 2 tbs brown sugar
  • 1 tsp cummin
  • 1/2 tsp chili powder
  • 2 tbs low sodium soy sauce
  • 2 tbs Worcestershire sauce

For the Avocado Cilantro Sauce: 

  • 1 avocado, peel and seed removed
  • ¼ cup cilantro
  • 2 cloves garlic
  • 2 tbs oil
  • 2 tbs Buffalo Gold Golden Ale
  • ¼ tsp salt

Click here for full recipe instructions! (Courtesy of The Beeroness)