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Grilled Street Corn with Pulp Fusion Chipotle Cream

Forget to bring a dish to the BBQ potluck? No worries! This quick, easy, and delicious grilled street corn recipe from The Beeroness will make everyone smile. Use Pulp Fusion Blood Orange IPA as your IPA of choice for a twist on this fun recipe!

Ingredients: 

4 TBS melted butter

1 tsp salt

6 ears of yellow corn, shucked

3/4 cup sour cream

1 or 2 chipotle chilies in adobo

3 TBS Pulp Fusion Blood Orange IPA

About 1/2 cup cotija cheese

1/4 cup chopped cilantro 

Click here for full recipe instructions (courtesy of The Beeroness)