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Irish Blessing Braised Beef

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A hearty meal to warm up your bones, perfectly paired and prepared with Irish Blessing Oak-Aged Coffee Stout. This Braised Beef recipe from Simply Whisked is one you'll want on tonight's dinner table!

INGREDIENTS

  • 3 pounds chuck roast, cut into 1-inch cubes

  • 2 tablespoons all-purpose flour

  • Salt & pepper

  • 1 sweet onion, diced

  • 1 12-ounce can Irish Blessing Oak-Aged Coffee Stout

  • 2 cups beef broth

  • 1 garlic clove, smashed

  • 3 tablespoons tomato paste

  • 1 celery stalk, cut into thirds

  • 1 teaspoon balsamic vinegar

Click here for recipe instructions (courtesy of Simply Whisked)