The beer-centric minds of the Colorado Brewer's Guild and Two Parts have done it again! The 11th Annual Fresh Hop Festival presented by Falling Rock Tap House and Molly's Spirits. Boulder Beer will be pouring Harvest 16 Fresh-Hopped Peach Pale Ale.
This year's event has landed in a new and improved location—the old Golden Bell Press building (2403 Champa St., Denver, CO 80205), and the future home of Liberati Brewing is located just a few blocks from Falling Rock. This event showcases a medley of fresh hopped beers created by breweries from across the country. The majority of beers will come from the greater Colorado area, but some out-of-state guests will grace us with their presence as well!
What in the heck is a fresh hopped beer? Here’s the timeline… Hops growers have about 24 hours to get the hops from the farm to the brewery’s drying kiln before they start showing signs of spoilage. But if these hops are utilized within that 24-hour window, then eureka, we’ve got ourselves one heck of a beer! These beers are exciting because each one is different, all have varied levels of hoppy flavor, and are super exclusive due to the fresh hop process. Don’t miss out!
Ticket includes entry to the event, unlimited libations, and a commemorative glass. Tickets can be purchased by clicking here.